Candy Corn Cake Wedges Makes 12 Wedges INGREDIENTS: Cake: 1/2 Cup Plus 2 Tablespoons All-Purpose Flour 1 Teaspoon Baking Powder 1/4 Teaspoon Salt 1/4 Cup Milk, At Room Temperature 2 Large Eggs, At Room Temperature 1 Teaspoon Vanilla Extract 8 Tablespoons (1 Stick) Unsalted Butter, At Room Temperature 3/4 Cup Sugar Frosting: 3/4 Cup Vegetable Shortening 12 Tablespoons (1 1/2 Sticks) Unsalted Butter, At Room Temperature 1 Teaspoon Vanilla Extract 6 Cups Confectioners' Sugar 6 … [Read more...]
Easy Caramel Sticky Buns
Easy Caramel Sticky Buns Makes 10 Rolls TOPPING: � Cup Butter or Margarine � Cup Packed Brown Sugar 2 Tablespoons Light Corn Syrup � Cup Chopped Pecans BUNS: 3 Tablespoons Butter or Margarine, Melted ? Cup Granulated Sugar � Teaspoon Ground Cinnamon 1 Can (7.5 Ounces) Pillsbury Refrigerated Buttermilk Biscuits Heat oven to 375�F. In ungreased 8-inch round pan, place � cup butter; heat in oven 3 to 4 minutes or until butter is melted. Stir in brown sugar and corn syrup … [Read more...]