Dessert: Candy Corn Cake Wedges

 Candy Corn Cake Wedges Makes 12 Wedges INGREDIENTS: Cake: 1/2 Cup Plus 2 Tablespoons All-Purpose Flour 1 Teaspoon Baking Powder 1/4 Teaspoon Salt 1/4 Cup Milk, At Room Temperature 2 Large Eggs, At Room Temperature 1 Teaspoon Vanilla Extract 8 Tablespoons (1 Stick) Unsalted Butter, At Room Temperature 3/4 Cup Sugar Frosting: 3/4 Cup Vegetable Shortening 12 Tablespoons (1 1/2 Sticks) Unsalted Butter, At Room Temperature 1 Teaspoon Vanilla Extract 6 Cups Confectioners' Sugar 6 … [Read more...]

Broccoli & Mushroom Lasagna

Today is National Lasagna Day, so I wanted to share with you a different kind of lasagna that is very yummy and healthy for you! Enjoy!  Broccoli & Mushroom Lasagna Serves 8 ? Cup All-Purpose Flour 3 ½ Cups Low-Fat (1%) Milk 1 Teaspoon Salt ¼ Teaspoon Black Pepper ? Teaspoon Nutmeg ¾ Cup Grated Parmesan Cheese 2 Heads Broccoli, Cut Into Florets 10 Ounces Sliced Mixed Mushrooms 12 Traditional Lasagna Noodles (From a 16-Ounce Package) 1 Container (15 Ounces) Reduced-Fat Ricotta … [Read more...]

Stupid Pork Chops and Gravy

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Mac and Beer Cheese Cups

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Buttermilk Cornbread

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Cheesy Macaroni with Ham

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Bunny Cookie Cupcakes

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Strawberry Donuts

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