Looking for a great roasted mushrooms recipe for an excellent side dish?
Today, I’m sharing something delicious. It works great with a variety of dinners, including chicken, steak, or even seafood. You could add this to a stirfry too if you wish. don’t require that many ingredients, probably things you already have in your pantry or fridge.
These roasted mushrooms don’t require that many ingredients, probably things you already have in your pantry or fridge. Plus, the recipe doesn’t take much time to prepare. You can definitely do it on a busy weeknight along with a quick meat recipe.
I will admit, I never cared much for mushrooms growing up. They simply didn’t taste good. However, by creating an Asian style like these, they are much more enjoyable. Plus, mushrooms are good for you! Maybe this will be yummy enough that even your kids will like it.
Asian Style Roasted Mushrooms Recipe
Ingredients:
- 2 Pounds Small Portobello Mushrooms
- 3 Tablespoons rice Vinegar
- 2 Tablespoons Soy Sauce
- 2 Tablespoons Sesame Oil
- 2 Tablespoons Butter
- Salt and Pepper
- Parsley Flakes
Grab the ingredients for this recipe on Amazon now!
McCormick Parsley Flakes
Kikkoman Soy Sauce, 33.8 ozKadoya Pure Sesame Oil – 11 oz.
Directions:
- Place your mushrooms in a large bowl and pour your vinegar, soy sauce, and oil over the top of them.
- Sprinkle with parsley and salt and pepper. Gently mix.
- Place your butter in a pan and allow to melt.
- Place contents of bowl in a pan on medium/low heat. It’s set at 4 on my stove.
- Make sure all mushrooms are top down. Cover and allow to sit for about 5 minutes undisturbed.
- Lift lid and spoon liquid contents of pan over the top of the mushrooms.
- Cover and allow to cook for another 15 minutes.
What would you pair with this Asian Style Roasted Mushrooms recipe?
Please share your ideas in the comments below!
Kecia Hambrick is a work at home mom, wife, blogger, VA, and writer. She offers the world parenting advice at Momerish.com and helps other moms build and grow their online income at Online Income Mom! When she’s not online, Kecia loves to hang out with her two active boys, go bowling, watch movies, and read!
Well you are right I do have everything to makes these roasted mushrooms. I think I will give it a try nice cold day to heat the house with good smells
Yum! This mushroom recipe sounds delicious, I love mushrooms! Thank you so much for sharing! 🙂
I do enjoy mushrooms and my daughter too. I know we would like to try Asian Style Roasted Mushrooms, it seems delicious!
Thanks So Much for Sharing This Awesome Recipe for Asian Style Roasted Mushrooms, I Absolutely Love Mushrooms So I Really Appreciate it! When I Was Little I Didn’t Care Much for Mushrooms but Now I Really Love Them but I Don’t Think There Are Enough Recipes Using Mushrooms! I Love Saut�ed Mushrooms So I Bet These Are Probably Even Better, They Look Absolutely Delicious! My Grandmother Makes a Mushroom & Leek Quiche and it’s Just Wonderful So I Bet She Would Love This Recipe b/c She Loves Mushrooms as Much as I Do! Well Thanks Again for Sharing This Awesome Recipe, Have a Wonderful Evening! – Jana
This looks amazing. I love mushrooms and this looks like a recipe that would be super yummy.
This looks absolutely delicious and I want to try it for my next dinner party.
I love mushrooms, and would like to try this Asian style recipe – sounds soo good!
These look delicious Tammy I can�t wait to try them