Quite many of us use this white powder when cooking or have a tin of it in the kitchen just in case. Indeed, this byproduct of winemaking is a great help when making desserts, especially those with whipped cream, and various foods.
Moreover, this simple-looking powder has way more handy areas of use, sometimes quite curious!
But except for working as a household and kitchen
I’m a 20-something stay-at-home mother and wife. I have an amazing husband, a beautiful daughter, two loving dogs, and a lazy cat. I wouldn’t change my life for anything! I love to read, listen to music, cook and blog!
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