My family and I are huge mushrooms lovers. We love them in spaghetti sauce, salads, and just eating them by themselves. There used to be a restaurant near us called Bill Knapp’s that had the best fried portobello mushrooms. Unfortunately they closed quite a few years back. The other day, after seeing some portobello mushrooms for a decent price, I decided to try my hand at making my own friend portobello mushrooms!
Fried Portobello Mushroom Recipe
Ingredients:
- Portobello Mushrooms
- Flour
- Parmesan Cheese
- 2 Eggs
- Oil For The Deep Fryer
Directions:
- Place a bottle of oil in the deep fryer and start it up, or put the oil in a Dutch oven over medium on the stove.
- Put 1 cup of flour in 1 bowl, 1 cup of Parmesan cheese in another bowl, and beat 2 eggs in a separate bowl.
- Slice your portobello mushrooms, if they aren’t already. First dip your sliced mushrooms in the flour, then the egg mixture, then in the Parmesan cheese. Put on a plate until ready to deep fry. Refill the flour and Parmesan cheese as needed until all of the mushrooms are coated.
- Place the coated mushrooms in the fry basket or in the Dutch oven. Fry for 5-6 minutes or until golden brown.
These mushrooms are a perfect appetizer for any get-togethers you have coming up, or just because! I love the crispiness of them, and the added flavor of Parmesan cheese is amazing! These will definitely be made again and again in our household! I hope that you enjoy them as much as we did!
I’m a 20-something stay-at-home mother and wife. I have an amazing husband, a beautiful daughter, two loving dogs, and a lazy cat. I wouldn’t change my life for anything! I love to read, listen to music, cook and blog!
This recipe sounds yummy
Thanks for the recipe, I love mushrooms and can’t wait to make this.
We’re not usually big mushroom eaters in our house, but these look really yummy!
These look so delicious. I will have to make this awesome mushroom recipe. It looks easy to make, and very healthy!
These look sooooooooo goooood! Can’t wait to make them!
I haven’t ever seen anything like this, it looks spectacular! Yet so easy! I’m itching to try this asap!!!
Wow, this looks so delicious. My family are mushroom lovers and I think would really love these. I have never seen anything like this before. Thank you for the recipe.
I’ve tried fried broccoli and bell peppers and loved it! I think I’d love this too!