Almost any type of meat can have the distinctive taste and smell of smoke, even if it's just a burger or hotdog. But way past the humble burger, beef brisket is one of the finest cuts of meat and the premier cut for smoking. It comes from the best part of an animal, the breast section. Perhaps, like most other things, it used to be a cheap cut to purchase, maybe not as cheap now, but still relatively inexpensive for a big, juicy hefty piece of meat. For the best smoked meat, you'll have to learn … [Read more...]