Pear Cake with Sea Salt Caramel Sauce

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Seven Layer Impossible Taco Pie

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Easy Garlic-Cheese Biscuits

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Bacon-Pepper Mac and Cheese

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Beverage: Orange Hot Chocolate

Orange Hot Chocolate Makes 10 Servings 12Ounces Premium White Chocolate 8Cups Milk 1Teaspoon Vanilla Extract 2Drops Orange Food Color WhippedCream and Chocolate Nonpareils, For Garnish 1.     Coarselychop the white chocolate and transfer it to a medium-size heatproof bowl.  Set aside. 2.     Heatmilk in a medium saucepan over medium heat until bubbles begin to form at edgeof surface, about 4 minutes.  Immediatelypour milk over chocolate.  Stir untilchocolate is melted and mixture is … [Read more...]

Halloween: Black Cat Dippers with Pumpkin Pie Dip

Black Cat Dippers with Pumpkin Pie Dip Makes 2 1/2 Dozen Dippers & 3 Cups Dip INGREDIENTS: 1 Package (8 Ounces) Cream Cheese, Softened 1 Can (15 Ounces) Solid-Pack Pumpkin 1 Cup Confectioners' Sugar 1 Tablespoon Pumpkin Pie Spice 1 Tablespoon Honey 1 Package (15 Ounces) Refrigerated Pie Pastry 1 Egg 1 Tablespoon Milk Black Paste Food Coloring 1/4 Cup Sugar 1/2 Teaspoon Ground Cinnamon DIRECTIONS: In a large bowl, beat cream cheese until fluffy.  Add the pumpkin, confectioners' sugar, pie … [Read more...]