2 Easy Snacks to Make With Kids

After the pandemic hit the world in 2020, we were all stuck at home, constantly trying to find new ways to keep ourselves busy and entertained. For those of us that were stuck at home with small children, we had to create inventive ways of making sure that our little ones weren’t bored! From trying to teach them new arts and crafts and developing interactive games in the living room, parents everywhere needed new ways to keep themselves sane and their kids occupied.  If you’re still stuck at … [Read more...]

Fun activities you can do with your friends and family on Easter

Easter is a fun holiday that everyone looks forward to. Children decorate Easter eggs while adults set up for the scavenger hunt. Regardless of so much going on the day of Easter, things sometimes do get dull and boring. Bring your friends and family together for some fun activities everyone can do on Easter. And make memories that will last up to a lifetime. -         Host an Easter bingo night. This is fun for both adults and kids to join in. -       … [Read more...]

HOW TO DONATE EGGS?

Family building is a cardinal phase of life. Abnormalities of sexual life and organs may lead to infertility in couples. Sometimes the female fails to conceive a child because of menopause. Female cancer survivors can no longer carry a pregnancy, though. Females having ovary disorders are most likely to have a miscarriage. Modern gynecological techniques involving Egg donation, Surrogacy, Test tube babies, etc., have proved to help hands infertile couples to become parents. Egg donation is … [Read more...]

Bulgarian Yoghurt – The Best-Tasting, Healthiest Yoghurt Option That Beats Greek Yoghurt

Standing in the dairy aisle at your supermarket, you find yourself staring at countless yogurt options. There is Greek, Iceland, Australian, Kefir, and Bulgarian. Then, there’s low-fat, non-dairy, flavored, lactose-free, unsweetened, and many more. While it can be difficult for a shopper to tell the difference of one from the other, each variety has defining characteristics. After all, yogurt is not just curdled milk. The bacterial strains specific to the region, temperature ranges, and … [Read more...]